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Japanese
Shoyu Tonkotsu Ramen and Nori
Deeply satisfying Tonkotsu Ramen and Nori, layered with warm, patient spice.
Japanese
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Miso Salmon Nigiri with Soft Egg
Our Salmon Nigiri leans on soy sauce and patience: built on a slow, honest base, then finished with Soft Egg.
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Japanese
Glazed Yakitori in Dashi Broth
Deeply satisfying Yakitori in Dashi Broth, balanced between sweet, salt and heat.
Free
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Simmered Chicken Karaage in Dashi Broth -- layered with warm, patient spice.
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Japanese
Toasted Chicken Katsu over Steamed Rice
Our Chicken Katsu leans on soy sauce and patience: deeply savory and worth the wait, then finished over Steamed Rice.