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Recipes / Chinese / Sichuan Wonton Soup with Chili Oil
Sichuan Wonton Soup with Chili Oil
Chinese Free recipe

Sichuan Wonton Soup with Chili Oil

★★★★★ 4.5 (277 ratings)

Sichuan Wonton Soup with Chili Oil -- balanced between sweet, salt and heat.

Prep
15 min
Cook
63 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb wonton soup
  • 1 cup soy sauce
  • 3 cloves garlic
  • 1 tsp fresh ginger
  • 1/2 cup scallions
  • 1 tbsp toasted sesame oil
  • 2 tsp Shaoxing wine
  • to taste flaky salt
Method

Step by step

  1. Start low: onions and garlic in butter until they turn soft and sweet.
  2. Layer in the main ingredients and let them get to know the pot.
  3. Cover with stock and simmer gently -- a hard boil muddies a good soup.
  4. Taste, correct the salt, and brighten with a little acid before ladling out.
Keep cooking

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