Miso Japanese Curry with Pickled Ginger
A Miso Japanese Curry, built on a slow, honest base, and served with Pickled Ginger.
Our Okonomiyaki leans on soy sauce and patience: deeply savory and worth the wait, then finished over Steamed Rice.
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A Miso Japanese Curry, built on a slow, honest base, and served with Pickled Ginger.
Our Chicken Katsu leans on soy sauce and patience: deeply savory and worth the wait, then finished over Steamed Rice.
Deeply satisfying Pork Tonkatsu with Pickled Ginger, bright with acid and fresh herbs.
Shoyu Salmon Nigiri in Dashi Broth -- bright with acid and fresh herbs.