● Members
Korean
Marinated Doenjang Jjigae with Scallion Salad
Our Doenjang Jjigae leans on soy sauce and patience: rich without ever feeling heavy, then finished with Scallion Salad.
Korean
● Members
Sizzling Sundubu Jjigae in Spicy Sauce
A Sizzling Sundubu Jjigae, the kind of plate you make on a quiet evening, and served in Spicy Sauce.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Sizzling Sundubu Jjigae in Spicy Sauce — along with every other premium recipe in the library.
Keep cooking
More Korean
● Members
Free
Korean
Fermented Kimchi Stew in Spicy Sauce
Deeply satisfying Kimchi Stew in Spicy Sauce, layered with warm, patient spice.
● Members
Korean
Fiery Dak Galbi over Rice
Fiery Dak Galbi over Rice -- simple ingredients treated with real care.
● Members
Korean
Spicy Korean Fried Chicken and Ssamjang
A Spicy Korean Fried Chicken, rich without ever feeling heavy, and served and Ssamjang.