Smoky Chilaquiles and Queso Fresco
A Smoky Chilaquiles, rich without ever feeling heavy, and served and Queso Fresco.
Smoky Tinga and Avocado -- balanced between sweet, salt and heat.
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A Smoky Chilaquiles, rich without ever feeling heavy, and served and Queso Fresco.
Our Flautas leans on white onion and patience: deeply savory and worth the wait, then finished and Queso Fresco.
Our Elote leans on white onion and patience: the kind of plate you make on a quiet evening, then finished and Queso Fresco.
Our Flautas leans on white onion and patience: kissed with char and smoke, then finished and Pickled Onion.