Free
Indian
Fragrant Vegetable Korma in Tomato Gravy
Fragrant Vegetable Korma in Tomato Gravy -- simple ingredients treated with real care.
Indian
Free recipe
Spiced Dal Makhani in Tomato Gravy
A Spiced Dal Makhani, rich without ever feeling heavy, and served in Tomato Gravy.
Ingredients
What you'll need
- 1 lb dal makhani
- 1 lb yellow onion
- a pinch garlic-ginger paste
- 4 oz ground cumin
- 1/4 cup turmeric
- 2 tbsp garam masala
- 1 cup fresh cilantro
- to taste fresh herbs, to finish
Method
Step by step
- Bloom the whole and ground spices in hot oil until they smell toasty.
- Add the onion base and cook it down slowly until jammy and deeply colored.
- Stir in the dal makhani and liquid, then simmer gently so the flavors marry.
- Finish with cream or fresh herbs, check the seasoning, and serve with rice or bread.
Keep cooking
More Indian
Free 
Free 
Free
Indian
Fragrant Palak Paneer and Fried Onions
Fragrant Palak Paneer and Fried Onions -- simple ingredients treated with real care.
Free
Indian
Spiced Lamb Rogan Josh with Ginger
Spiced Lamb Rogan Josh with Ginger -- weeknight-fast but never a compromise.