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Thai
Tamarind Green Curry and Bird's Eye Chili
Deeply satisfying Green Curry and Bird's Eye Chili, balanced between sweet, salt and heat.
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Free recipe
Spicy Papaya Salad over Jasmine Rice
Spicy Papaya Salad over Jasmine Rice -- layered with warm, patient spice.
Ingredients
What you'll need
- 1 lb papaya salad
- a pinch fish sauce
- 4 oz lime
- 1/4 cup garlic
- 2 tbsp Thai chiles
- 1 cup palm sugar
- 3 cloves fresh cilantro
- to taste flaky salt
Method
Step by step
- Cut everything to a size you can catch on one fork and keep it cold.
- Make the dressing first so the flavors have a minute to come together.
- Dress the sturdy items early and the delicate leaves at the very last moment.
- Finish with crunch, a little salt, and a bright squeeze of citrus.
Keep cooking
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