● Members
Breakfast & Brunch
Golden Belgian Waffles and Crispy Bacon
Golden Belgian Waffles and Crispy Bacon. Balanced between sweet, salt and heat.
Recipes / Breakfast & Brunch / Stacked Dutch Baby and a Runny Egg
Breakfast & Brunch
Free recipe
Stacked Dutch Baby and a Runny Egg
Stacked Dutch Baby and a Runny Egg. The kind of plate you make on a quiet evening.
Ingredients
What you'll need
- 1 lb dutch baby
- 1/2 cup unsalted butter
- 1 tbsp large eggs
- 2 tsp kosher salt
- 1 medium cracked black pepper
- 1 lb fresh chives
- a pinch whole milk
- to taste fresh herbs, to finish
Method
Step by step
- Heat the pan and butter over medium until it foams, then settles.
- Prep the eggs and the main components while the pan comes to temperature.
- Cook gently, watching closely so nothing overcooks or browns too fast.
- Plate right away and finish with herbs, salt and pepper.
Keep cooking
More Breakfast & Brunch
● Members
● Members
Breakfast & Brunch
Buttery Overnight Oats with Maple Syrup
A Buttery Overnight Oats to start the day right, deeply savory and worth the wait, and plated with Maple Syrup.
Free
Breakfast & Brunch
Baked Buttermilk Pancakes and Fresh Berries
A Baked Buttermilk Pancakes to start the day right, layered with warm, patient spice, and plated and Fresh Berries.
Free
Breakfast & Brunch
Fluffy French Toast and Fresh Berries
Our French Toast, bright with acid and fresh herbs, served and Fresh Berries for an unhurried morning.