Italian
Slow-Braised Rigatoni and Peppers
Our Rigatoni leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished and Peppers.
Deeply satisfying Bruschetta al Forno, weeknight-fast but never a compromise.
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Our Rigatoni leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished and Peppers.
A Skillet Lasagna, deeply savory and worth the wait, and served with Burrata.
A Creamy Linguine, deeply savory and worth the wait, and served with Burrata.
Creamy Chicken Parmesan in Tomato Sugo -- balanced between sweet, salt and heat.