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Italian
Skillet Lasagna with Basil
Our Lasagna leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished with Basil.
Italian
● Members
Sunday Bruschetta and Peppers
Our Bruschetta leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished and Peppers.
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● Members
Italian
Herbed Orecchiette in Tomato Sugo
A Herbed Orecchiette, rich without ever feeling heavy, and served in Tomato Sugo.
Free
Italian
Nonna's Penne and Peppers
Our Penne leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished and Peppers.
● Members
Italian
Roasted Fettuccine with Basil
Our Fettuccine leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished with Basil.