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Recipes / Italian / Sunday Penne with Wild Mushrooms
Sunday Penne with Wild Mushrooms
Italian Free recipe

Sunday Penne with Wild Mushrooms

★★★★★ 4.3 (155 ratings)

Deeply satisfying Penne with Wild Mushrooms, layered with warm, patient spice.

Prep
15 min
Cook
32 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb penne
  • 1/4 cup extra-virgin olive oil
  • 2 tbsp garlic
  • 1 cup Parmesan
  • 3 cloves fresh basil
  • 1 tsp kosher salt
  • 1/2 cup cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Salt your pasta water until it tastes like the sea and get it boiling.
  2. Start the sauce so it is ready the moment the pasta is: garlic in warm oil, then the rest.
  3. Pull the pasta a minute early and let it finish cooking right in the sauce.
  4. Loosen with pasta water until glossy, then serve at once with plenty of Parmesan.
Keep cooking

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