Sizzling Agedashi Tofu with Shredded Cabbage
Our Agedashi Tofu leans on soy sauce and patience: kissed with char and smoke, then finished with Shredded Cabbage.
Our Chicken Katsu leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
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Our Agedashi Tofu leans on soy sauce and patience: kissed with char and smoke, then finished with Shredded Cabbage.
A Grilled Pork Tonkatsu, built on a slow, honest base, and served with Scallion.
A Glazed Yakitori, deeply savory and worth the wait, and served with Shredded Cabbage.
Deeply satisfying Pork Tonkatsu over Steamed Rice, simple ingredients treated with real care.