Free
Japanese
Panko-Crusted Sushi Rolls with Scallion
Our Sushi Rolls leans on soy sauce and patience: rich without ever feeling heavy, then finished with Scallion.
Japanese
● Members
Toasted Sushi Rolls with Soft Egg
A Toasted Sushi Rolls, the kind of plate you make on a quiet evening, and served with Soft Egg.
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More Japanese
Free 
Free
Japanese
Crispy Japanese Curry and Sesame
Our Japanese Curry leans on soy sauce and patience: built on a slow, honest base, then finished and Sesame.
● Members
Japanese
Glazed Beef Udon with Shredded Cabbage
Deeply satisfying Beef Udon with Shredded Cabbage, bright with acid and fresh herbs.
● Members
Japanese
Glazed Agedashi Tofu with Soft Egg
A Glazed Agedashi Tofu, deeply savory and worth the wait, and served with Soft Egg.