Ginger-Scallion Dan Dan Noodles with Bok Choy
Our Dan Dan Noodles leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Bok Choy.
Our Mapo Tofu leans on soy sauce and patience: rich without ever feeling heavy, then finished and Toasted Sesame.
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Our Dan Dan Noodles leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Bok Choy.
Deeply satisfying Fried Rice and Snow Peas, balanced between sweet, salt and heat.
Our Congee leans on soy sauce and patience: rich without ever feeling heavy, then finished over Jasmine Rice.
Garlic Lo Mein with Bok Choy -- simple ingredients treated with real care.