Citrus Crab Cakes with Caper Sauce
A Citrus Crab Cakes, the kind of plate you make on a quiet evening, and served with Caper Sauce.
A Blackened Lobster Roll, rich without ever feeling heavy, and served with Garlic Butter.
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A Citrus Crab Cakes, the kind of plate you make on a quiet evening, and served with Caper Sauce.
Blackened Pan-Seared Salmon and Charred Vegetables -- layered with warm, patient spice.
Blackened Shrimp Scampi and Charred Vegetables -- bright with acid and fresh herbs.
A Grilled Steamed Mussels, deeply savory and worth the wait, and served with Caper Sauce.