Butter-Basted Meatloaf with Red Wine Jus
Deeply satisfying Meatloaf with Red Wine Jus, balanced between sweet, salt and heat.
A Bone-In Prime Rib, kissed with char and smoke, and served and Roasted Garlic.
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Deeply satisfying Meatloaf with Red Wine Jus, balanced between sweet, salt and heat.
Herb-Crusted New York Strip and Roasted Garlic -- balanced between sweet, salt and heat.
Our Philly Cheesesteak leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Peppercorn Sauce.
A Seared Salisbury Steak, rich without ever feeling heavy, and served and Roasted Garlic.