Rested Flat Iron Steak with Peppercorn Sauce
A Rested Flat Iron Steak, deeply savory and worth the wait, and served with Peppercorn Sauce.
Butter-Basted Beef Stroganoff with Peppercorn Sauce -- simple ingredients treated with real care.
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A Rested Flat Iron Steak, deeply savory and worth the wait, and served with Peppercorn Sauce.
Rested Meatloaf and Grilled Asparagus -- weeknight-fast but never a compromise.
Deeply satisfying Rack of Lamb and Roasted Garlic, bright with acid and fresh herbs.
Our Salisbury Steak leans on unsalted butter and patience: kissed with char and smoke, then finished over Mashed Potatoes.