Seafood & Catch
Citrus Ceviche and Crusty Bread
Our Ceviche leans on lemon and patience: deeply savory and worth the wait, then finished and Crusty Bread.
Chilled Lobster Roll and Crusty Bread -- balanced between sweet, salt and heat.
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Our Ceviche leans on lemon and patience: deeply savory and worth the wait, then finished and Crusty Bread.
Seared Fish and Chips in White Wine -- weeknight-fast but never a compromise.
Blackened Clam Linguine with Fresh Herbs -- layered with warm, patient spice.
A Herb-Crusted Ceviche, rich without ever feeling heavy, and served and Charred Vegetables.