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Recipes / Seafood & Catch / Herb-Crusted Shrimp Scampi in White Wine
Herb-Crusted Shrimp Scampi in White Wine
Seafood & Catch Free recipe

Herb-Crusted Shrimp Scampi in White Wine

★★★★★ 4.4 (230 ratings)

Our Shrimp Scampi leans on lemon and patience: deeply savory and worth the wait, then finished in White Wine.

Prep
16 min
Cook
60 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb shrimp scampi
  • 3 cloves lemon
  • 1 tsp unsalted butter
  • 1/2 cup garlic
  • 1 tbsp fresh parsley
  • 2 tsp olive oil
  • 1 medium kosher salt
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the shrimp scampi generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the shrimp scampi and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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