French
Classic Croissants and Dijon
A Classic Croissants, rich without ever feeling heavy, and served and Dijon.
Deeply satisfying Croque Monsieur in Red Wine, balanced between sweet, salt and heat.
A Classic Croissants, rich without ever feeling heavy, and served and Dijon.
Our Sole Meuniere leans on unsalted butter and patience: deeply savory and worth the wait, then finished and Pearl Onions.
Our Croque Monsieur leans on unsalted butter and patience: built on a slow, honest base, then finished with Herbs de Provence.
Our Ratatouille leans on unsalted butter and patience: rich without ever feeling heavy, then finished over Buttered Noodles.