● Members
French
Buttery Tarte Tatin and Dijon
Our Tarte Tatin leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished and Dijon.
French
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Country Duck Confit and Pearl Onions
A Country Duck Confit, rich without ever feeling heavy, and served and Pearl Onions.
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More French
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● Members
French
Bistro Coq au Vin with Fresh Thyme
Deeply satisfying Coq au Vin with Fresh Thyme, simple ingredients treated with real care.
● Members
French
Rustic Gratin Dauphinois and Dijon
A Rustic Gratin Dauphinois, deeply savory and worth the wait, and served and Dijon.
● Members
French
Provencal Nicoise Salad with Fresh Thyme
Provencal Nicoise Salad with Fresh Thyme -- simple ingredients treated with real care.