Italian
Wood-Fired Pizza alla Vodka
A Wood-Fired Pizza, deeply savory and worth the wait, and served alla Vodka.
Deeply satisfying Cannelloni and Olives, simple ingredients treated with real care.
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A Wood-Fired Pizza, deeply savory and worth the wait, and served alla Vodka.
Our Pizza leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Sage Butter.
Slow-Braised Minestrone in Tomato Sugo -- layered with warm, patient spice.
Slow-Braised Spaghetti with Sage Butter -- bright with acid and fresh herbs.