Shoyu Japanese Curry with Scallion
Our Japanese Curry leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
A Crispy Tonkotsu Ramen, deeply savory and worth the wait, and served with Shredded Cabbage.
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Our Japanese Curry leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
A Glazed Chicken Karaage, the kind of plate you make on a quiet evening, and served with Scallion.
Deeply satisfying Japanese Curry with Scallion, bright with acid and fresh herbs.
Shoyu Teriyaki Chicken and Sesame -- weeknight-fast but never a compromise.