Seafood & Catch
Garlic Pan-Seared Salmon and Charred Vegetables
A Garlic Pan-Seared Salmon, the kind of plate you make on a quiet evening, and served and Charred Vegetables.
A Garlic Grilled Branzino, kissed with char and smoke, and served with Fresh Herbs.
A Garlic Pan-Seared Salmon, the kind of plate you make on a quiet evening, and served and Charred Vegetables.
Our Steamed Mussels leans on lemon and patience: kissed with char and smoke, then finished with Fresh Herbs.
A Chilled Seared Scallops, rich without ever feeling heavy, and served with Fresh Herbs.
Garlic Steamed Mussels with Fresh Herbs -- bright with acid and fresh herbs.