Garlic Calzone with Wild Mushrooms
A Garlic Calzone, the kind of plate you make on a quiet evening, and served with Wild Mushrooms.
Garlic Orecchiette with Wild Mushrooms -- simple ingredients treated with real care.
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A Garlic Calzone, the kind of plate you make on a quiet evening, and served with Wild Mushrooms.
Slow-Braised Minestrone al Forno -- layered with warm, patient spice.
A Roasted Fettuccine, rich without ever feeling heavy, and served in Tomato Sugo.
Our Gnocchi leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Pancetta.