Peppercorn Ribeye with Chimichurri
A Peppercorn Ribeye, deeply savory and worth the wait, and served with Chimichurri.
Our T-Bone leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Peppercorn Sauce.
Join Lantern Kitchen to unlock the full ingredient list and method for Garlic-Rosemary T-Bone with Peppercorn Sauce — along with every other premium recipe in the library.
A Peppercorn Ribeye, deeply savory and worth the wait, and served with Chimichurri.
Deeply satisfying Philly Cheesesteak with Peppercorn Sauce, simple ingredients treated with real care.
Deeply satisfying New York Strip with Peppercorn Sauce, simple ingredients treated with real care.
A Rested Flat Iron Steak, kissed with char and smoke, and served over Mashed Potatoes.