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Recipes / Seafood & Catch / Garlic Seafood Paella with Caper Sauce
Garlic Seafood Paella with Caper Sauce
Seafood & Catch Free recipe

Garlic Seafood Paella with Caper Sauce

★★★★★ 4.5 (265 ratings)

Garlic Seafood Paella with Caper Sauce -- layered with warm, patient spice.

Prep
13 min
Cook
29 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb seafood paella
  • 1 cup lemon
  • 3 cloves unsalted butter
  • 1 tsp garlic
  • 1/2 cup fresh parsley
  • 1 tbsp olive oil
  • 2 tsp kosher salt
  • to taste flaky salt
Method

Step by step

  1. Pat the seafood paella dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the seafood paella, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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