Free
Japanese
Sizzling Salmon Nigiri with Pickled Ginger
Our Salmon Nigiri leans on soy sauce and patience: built on a slow, honest base, then finished with Pickled Ginger.
Japanese
● Members
Glazed Vegetable Tempura in Dashi Broth
Glazed Vegetable Tempura in Dashi Broth -- bright with acid and fresh herbs.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Glazed Vegetable Tempura in Dashi Broth — along with every other premium recipe in the library.
Keep cooking
More Japanese
Free 
Free 
● Members
Japanese
Panko-Crusted Agedashi Tofu with Scallion
Panko-Crusted Agedashi Tofu with Scallion -- bright with acid and fresh herbs.
● Members
Japanese
Panko-Crusted Okonomiyaki and Nori
A Panko-Crusted Okonomiyaki, rich without ever feeling heavy, and served and Nori.