Free
Seafood & Catch
Garlic Seafood Paella over Saffron Rice
A Garlic Seafood Paella, rich without ever feeling heavy, and served over Saffron Rice.
Recipes / Seafood & Catch / Grilled Pan-Seared Salmon with Garlic Butter
Seafood & Catch
Free recipe
Grilled Pan-Seared Salmon with Garlic Butter
Our Pan-Seared Salmon leans on lemon and patience: kissed with char and smoke, then finished with Garlic Butter.
Ingredients
What you'll need
- 1 lb pan-seared salmon
- 2 tsp lemon
- 1 medium unsalted butter
- 1 lb garlic
- a pinch fresh parsley
- 4 oz olive oil
- 1/4 cup kosher salt
- to taste a squeeze of citrus
Method
Step by step
- Season the pan-seared salmon generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the pan-seared salmon and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Seafood & Catch
Free 
● Members
Seafood & Catch
Herb-Crusted Ceviche in White Wine
Our Ceviche leans on lemon and patience: rich without ever feeling heavy, then finished in White Wine.
Free
Seafood & Catch
Blackened Fish Tacos with Fresh Herbs
Deeply satisfying Fish Tacos with Fresh Herbs, balanced between sweet, salt and heat.
Free
Seafood & Catch
Grilled Lobster Roll with Garlic Butter
Our Lobster Roll leans on lemon and patience: kissed with char and smoke, then finished with Garlic Butter.