Blackened Fish Tacos with Garlic Butter
A Blackened Fish Tacos, kissed with char and smoke, and served with Garlic Butter.
Grilled Seared Scallops in White Wine -- simple ingredients treated with real care.
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A Blackened Fish Tacos, kissed with char and smoke, and served with Garlic Butter.
A Citrus Ceviche, the kind of plate you make on a quiet evening, and served in White Wine.
Our Steamed Mussels leans on lemon and patience: kissed with char and smoke, then finished and Crusty Bread.
Our Clam Linguine leans on lemon and patience: deeply savory and worth the wait, then finished over Saffron Rice.