Japanese
Grilled Okonomiyaki in Dashi Broth
A Grilled Okonomiyaki, the kind of plate you make on a quiet evening, and served in Dashi Broth.
Deeply satisfying Sesame Tofu with Scallion, weeknight-fast but never a compromise.
A Grilled Okonomiyaki, the kind of plate you make on a quiet evening, and served in Dashi Broth.
A Toasted Sushi Rolls, the kind of plate you make on a quiet evening, and served with Soft Egg.
Our Chicken Katsu leans on soy sauce and patience: kissed with char and smoke, then finished in Dashi Broth.
A Simmered Katsu Curry, built on a slow, honest base, and served in Dashi Broth.