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Recipes / Japanese / Grilled Soba Noodles with Soft Egg
Grilled Soba Noodles with Soft Egg
Japanese Free recipe

Grilled Soba Noodles with Soft Egg

★★★★★ 4.4 (305 ratings)

Grilled Soba Noodles with Soft Egg -- layered with warm, patient spice.

Prep
23 min
Cook
36 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb soba noodles
  • 1 tbsp soy sauce
  • 2 tsp dashi
  • 1 medium mirin
  • 1 lb scallions
  • a pinch toasted sesame seeds
  • 4 oz fresh ginger
  • to taste flaky salt
Method

Step by step

  1. Cook the noodles a touch under, rinse, and toss with a drop of oil so they stay loose.
  2. Heat the pan until it just smokes, then flash the garlic, ginger and scallion.
  3. Sear the protein hard, add the vegetables, and keep everything in motion.
  4. Fold the noodles back in with the sauce and toss until every strand is coated.
Keep cooking

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