Chinese
Crispy Congee in Black Bean Sauce
Crispy Congee in Black Bean Sauce -- layered with warm, patient spice.
Deeply satisfying Wonton Soup in Garlic Sauce, layered with warm, patient spice.
Join Lantern Kitchen to unlock the full ingredient list and method for Hand-Pulled Wonton Soup in Garlic Sauce — along with every other premium recipe in the library.
Crispy Congee in Black Bean Sauce -- layered with warm, patient spice.
Steamed Sweet and Sour Pork in Black Bean Sauce -- layered with warm, patient spice.
A Wok-Fired Mapo Tofu, the kind of plate you make on a quiet evening, and served with Bok Choy.
A Wok-Fired Chow Mein, kissed with char and smoke, and served in Garlic Sauce.