Rested Flat Iron Steak with Peppercorn Sauce
A Rested Flat Iron Steak, deeply savory and worth the wait, and served with Peppercorn Sauce.
Our T-Bone leans on unsalted butter and patience: kissed with char and smoke, then finished with Peppercorn Sauce.
Join Lantern Kitchen to unlock the full ingredient list and method for Herb-Crusted T-Bone with Peppercorn Sauce — along with every other premium recipe in the library.
A Rested Flat Iron Steak, deeply savory and worth the wait, and served with Peppercorn Sauce.
Deeply satisfying Philly Cheesesteak and Grilled Asparagus, simple ingredients treated with real care.
Garlic-Rosemary Pork Loin with Peppercorn Sauce -- simple ingredients treated with real care.
Reverse-Sear Rack of Lamb with Peppercorn Sauce -- balanced between sweet, salt and heat.