Olive Oil Roast Chicken with Feta
Our Roast Chicken leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Feta.
Our Greek Salad leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished over Warm Pita.
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Our Roast Chicken leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Feta.
Our Hummus leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Feta.
Our Grilled Halloumi leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished over Warm Pita.
Lemon-Herb Chicken Souvlaki with Feta -- weeknight-fast but never a compromise.