Street-Style Green Curry with Lime
Our Green Curry leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished with Lime.
A Lemongrass Drunken Noodles, the kind of plate you make on a quiet evening, and served and Bird's Eye Chili.
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Our Green Curry leans on fish sauce and patience: the kind of plate you make on a quiet evening, then finished with Lime.
Spicy Pad See Ew and Crushed Peanut -- bright with acid and fresh herbs.
Street-Style Satay with Lime -- simple ingredients treated with real care.
Fragrant Massaman Curry with Lime -- simple ingredients treated with real care.