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Recipes / Steakhouse & Grill / Reverse-Sear Chicken-Fried Steak with Compound Butter
Reverse-Sear Chicken-Fried Steak with Compound Butter
Steakhouse & Grill ● Members

Reverse-Sear Chicken-Fried Steak with Compound Butter

★★★★★ 4.5 (178 ratings)

Our Chicken-Fried Steak leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Compound Butter.

Prep
18 min
Cook
68 min
Servings
6
Difficulty
Medium
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