Italian
Sunday Pizza with Burrata
Deeply satisfying Pizza with Burrata, weeknight-fast but never a compromise.
Slow-Braised Bruschetta and Peppers -- balanced between sweet, salt and heat.
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Deeply satisfying Pizza with Burrata, weeknight-fast but never a compromise.
Our Eggplant Parmesan leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished alla Vodka.
Wood-Fired Risotto in Tomato Sugo -- bright with acid and fresh herbs.
A Slow-Braised Rigatoni, rich without ever feeling heavy, and served al Forno.