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Recipes / American BBQ & Grill / Smoked BBQ Chicken with Tangy Slaw
Smoked BBQ Chicken with Tangy Slaw
American BBQ & Grill Free recipe

Smoked BBQ Chicken with Tangy Slaw

★★★★★ 4.9 (184 ratings)

A Smoked BBQ Chicken, rich without ever feeling heavy, and served with Tangy Slaw.

Prep
10 min
Cook
59 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb bbq chicken
  • 1/2 cup barbecue rub
  • 1 tbsp brown sugar
  • 2 tsp smoked paprika
  • 1 medium yellow onion
  • 1 lb kosher salt
  • a pinch cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the bbq chicken generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the bbq chicken and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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