Free
American BBQ & Grill
Memphis Grilled Wings with Burnt Ends Glaze
A Memphis Grilled Wings, the kind of plate you make on a quiet evening, and served with Burnt Ends Glaze.
Recipes / American BBQ & Grill / Smoked BBQ Chicken with Tangy Slaw
American BBQ & Grill
Free recipe
Smoked BBQ Chicken with Tangy Slaw
A Smoked BBQ Chicken, rich without ever feeling heavy, and served with Tangy Slaw.
Ingredients
What you'll need
- 1 lb bbq chicken
- 1/2 cup barbecue rub
- 1 tbsp brown sugar
- 2 tsp smoked paprika
- 1 medium yellow onion
- 1 lb kosher salt
- a pinch cracked black pepper
- to taste fresh herbs, to finish
Method
Step by step
- Season the bbq chicken generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the bbq chicken and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More American BBQ & Grill
Free 
Free
American BBQ & Grill
Memphis Grilled Wings with Smoked Salt
A Memphis Grilled Wings, the kind of plate you make on a quiet evening, and served with Smoked Salt.
● Members
American BBQ & Grill
Grilled Beef Ribs on a Potato Bun
Our Beef Ribs leans on barbecue rub and patience: deeply savory and worth the wait, then finished on a Potato Bun.
Free
American BBQ & Grill
Dry-Rubbed Beef Ribs on a Potato Bun
Our Beef Ribs leans on barbecue rub and patience: built on a slow, honest base, then finished on a Potato Bun.