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Recipes / American BBQ & Grill / Smoked Beef Ribs on a Potato Bun
Smoked Beef Ribs on a Potato Bun
American BBQ & Grill Free recipe

Smoked Beef Ribs on a Potato Bun

★★★★★ 4.7 (59 ratings)

Deeply satisfying Beef Ribs on a Potato Bun, simple ingredients treated with real care.

Prep
25 min
Cook
33 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb beef ribs
  • 1/4 cup barbecue rub
  • 2 tbsp brown sugar
  • 1 cup smoked paprika
  • 3 cloves yellow onion
  • 1 tsp kosher salt
  • 1/2 cup cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Pat the beef ribs dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the beef ribs, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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