Italian
Creamy Ravioli with Sage Butter
A Creamy Ravioli, deeply savory and worth the wait, and served with Sage Butter.
A Sunday Rigatoni, the kind of plate you make on a quiet evening, and served with Basil.
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A Creamy Ravioli, deeply savory and worth the wait, and served with Sage Butter.
A Rustic Tortellini, deeply savory and worth the wait, and served with Sage Butter.
Deeply satisfying Linguine alla Vodka, simple ingredients treated with real care.
Deeply satisfying Pizza and Peppers, balanced between sweet, salt and heat.