Sunday Rigatoni with Pancetta
Our Rigatoni leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Pancetta.
Our Arancini leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished with Burrata.
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Our Rigatoni leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Pancetta.
Deeply satisfying Orecchiette with Burrata, simple ingredients treated with real care.
Herbed Chicken Parmesan with Wild Mushrooms -- bright with acid and fresh herbs.
Our Minestrone leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished al Forno.