● Members
Italian
Garlic Lasagna and Peppers
Deeply satisfying Lasagna and Peppers, bright with acid and fresh herbs.
Italian
Free recipe
Sunday Pizza in Tomato Sugo
Our Pizza leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished in Tomato Sugo.
Ingredients
What you'll need
- 1 lb pizza
- 4 oz extra-virgin olive oil
- 1/4 cup garlic
- 2 tbsp Parmesan
- 1 cup fresh basil
- 3 cloves kosher salt
- 1 tsp cracked black pepper
- to taste a squeeze of citrus
Method
Step by step
- Season the pizza generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the pizza and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Italian
● Members
Free
Italian
Wood-Fired Penne and Olives
Our Penne leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished and Olives.
Free
Italian
Herbed Linguine in Tomato Sugo
Deeply satisfying Linguine in Tomato Sugo, bright with acid and fresh herbs.
Free
Italian
Sunday Spaghetti al Forno
Deeply satisfying Spaghetti al Forno, simple ingredients treated with real care.