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Italian
Roasted Arancini in Tomato Sugo
Our Arancini leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished in Tomato Sugo.
Italian
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Baked Focaccia with Sage Butter
Our Focaccia leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished with Sage Butter.
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Italian
Classic Chicken Parmesan and Olives
Classic Chicken Parmesan and Olives -- simple ingredients treated with real care.
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Creamy Eggplant Parmesan and Peppers
Our Eggplant Parmesan leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished and Peppers.
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Wood-Fired Calzone in Tomato Sugo
A Wood-Fired Calzone, rich without ever feeling heavy, and served in Tomato Sugo.