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Bistro Duck Confit in Red Wine
French ● Members

Bistro Duck Confit in Red Wine

★★★★★ 4.5 (366 ratings)

Our Duck Confit leans on unsalted butter and patience: kissed with char and smoke, then finished in Red Wine.

Prep
20 min
Cook
22 min
Servings
2
Difficulty
Easy
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