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Golden Crepes with Fresh Thyme
A Golden Crepes, built on a slow, honest base, and served with Fresh Thyme.
French
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Buttery Tarte Tatin and Dijon
Our Tarte Tatin leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished and Dijon.
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A Country Cassoulet, the kind of plate you make on a quiet evening, and served with Gruyere.
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Deeply satisfying French Onion Soup in Red Wine, simple ingredients treated with real care.