Butter-Basted Chicken-Fried Steak over Mashed Potatoes
Butter-Basted Chicken-Fried Steak over Mashed Potatoes -- simple ingredients treated with real care.
A Cast-Iron Filet Mignon, deeply savory and worth the wait, and served with Chimichurri.
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Butter-Basted Chicken-Fried Steak over Mashed Potatoes -- simple ingredients treated with real care.
Deeply satisfying Flat Iron Steak with Compound Butter, balanced between sweet, salt and heat.
Herb-Crusted Filet Mignon and Grilled Asparagus -- balanced between sweet, salt and heat.
Deeply satisfying Chicken-Fried Steak over Mashed Potatoes, weeknight-fast but never a compromise.