Steakhouse & Grill
Char-Grilled T-Bone with Compound Butter
A Char-Grilled T-Bone, built on a slow, honest base, and served with Compound Butter.
Deeply satisfying Hanger Steak and Crispy Onions, bright with acid and fresh herbs.
Join Lantern Kitchen to unlock the full ingredient list and method for Garlic-Rosemary Hanger Steak and Crispy Onions — along with every other premium recipe in the library.
A Char-Grilled T-Bone, built on a slow, honest base, and served with Compound Butter.
Deeply satisfying Ribeye with Compound Butter, bright with acid and fresh herbs.
Seared Tri-Tip with Peppercorn Sauce -- balanced between sweet, salt and heat.
Peppercorn Ribeye with Red Wine Jus -- bright with acid and fresh herbs.