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French
Provencal Bouillabaisse over Buttered Noodles
Our Bouillabaisse leans on unsalted butter and patience: deeply savory and worth the wait, then finished over Buttered Noodles.
French
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Golden Beef Bourguignon with Gruyere
Deeply satisfying Beef Bourguignon with Gruyere, bright with acid and fresh herbs.
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French
Classic Tarte Tatin with Gruyere
Deeply satisfying Tarte Tatin with Gruyere, simple ingredients treated with real care.
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Provencal Gratin Dauphinois with Fresh Thyme
Deeply satisfying Gratin Dauphinois with Fresh Thyme, layered with warm, patient spice.
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Provencal Bouillabaisse with Crusty Bread
Provencal Bouillabaisse with Crusty Bread -- bright with acid and fresh herbs.