Seafood & Catch
Grilled Lobster Roll with Caper Sauce
Grilled Lobster Roll with Caper Sauce -- bright with acid and fresh herbs.
Herb-Crusted Ceviche and Crusty Bread -- layered with warm, patient spice.
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Grilled Lobster Roll with Caper Sauce -- bright with acid and fresh herbs.
A Citrus Ceviche, the kind of plate you make on a quiet evening, and served in White Wine.
Blackened Lobster Roll and Crusty Bread -- weeknight-fast but never a compromise.
Chilled Lobster Roll with Garlic Butter -- weeknight-fast but never a compromise.